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And here's Day 6.

Enjoy.

See you Monday, with any more RQ's that might be needed to resolve Round 3.

POTENT EDIBLES

2: Burgundy is the most common wine used in this French chicken and mushroom dish whose name means, well, “chicken with wine.”

4: “Black cake” is a traditional Caribbean holiday dessert made of dried fruit soaked for months in this potent potable.

6: Even though it is named for (a place named for) a French royal family, this corn-based whiskey is typically associated with the cuisine of rural Kentucky.

8: Adjust the salt content of your other ingredients down when using the “cooking” variety of this fortified wine named for the Andalusian town it comes from.

10: This wine, named for a Dutch word meaning “burnt,” is the combustible ingredient in Steak Diane.

DEITIES & THEIR OFFSPRING

3: This god's daughters Bastet, Sekhmet, and Hathor also sometimes serve as his eye or his cat.

6: In Norse mythology, some of the dead go to a realm named for and ruled by this daughter of Loki.

9: One of the Tezcatlipocas – the four sons of Ohmetecuhtli and Omecihuatl – his name means “feathered serpent.”

12: Because great wealth could be found mining precious metals and gems underground, the Roman name for this Greek god and son of Cronus comes from the Greek word for “wealth.”

15: This Ammonite god whose name meant “king” did not have any offspring of his own, but many worshipers sacrificed their own children to him by fire.

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Spoiler

2: Coq au vin
4: Rum
6: Bourbon
8: Sherry?
10: Brandy



3: Ra?
6: -----
9: Quatzalcoatl
12: Hades
15: -----

Gotta brush up on mythology.